Are you finally finished eating all that left over turkey? Do you want something easy, different and yummy to fix for your family for dinner? You know this has to be easy or I wouldn’t be able to make it. My kids love this so much. If I ask them what they want for dinner they usually say, Pizza Spaghetti. My son was in another country and called me for the recipe. He wanted someone to make it for him for his birthday. He had to do a little bit of substituting of some of the ingredients, but he said it turned out pretty great still. So here’s the recipe and enjoy:
1 4oz. pkg. sliced pepperoni
1/3 cup margarine, melted
12oz. thin spaghetti (cooked)
4oz. grated swiss cheese
16oz. grated mozzarella cheese
2 cans tomato sauce
1/2 tsp. oregano
1/2 tsp. basil
Boil pepperoni for a few minutes to remove excess fat. Pour margarine into a 11×7 baking dish. Toss cooked spaghetti in margarine. (You could use a small amount of oil instead of the margarine). Cover spaghetti with one can of tomato sauce. Take it to the edges of the baking dish. Layer in the order listed: 1/2 of the grated swiss cheese, 1/2 of the pepperoni, 1/2 of the mozzarella, then sprinkle with oregano and basil. Pour on second can of tomato sauce and spread to edges. Top with the remainder of the swiss cheese, pepperoni, and mozzarella cheese in that order.
Bake for 25 minutes at 350 degrees.
Optional add-ins:
mushrooms
sausage
olives
ground hamburger
peppers
onions
Mmmmm, so good!
Have a beautiful weekend!
Thank you for sharing that recipe. It was a huge hit last night with my family. My dieting in laws thought it looked pretty great too.
This sounds super tasty!
Thanks for linking up!
~Liz
What size of cans of tomato sauce are you using?