Blueberry Cheese Squares

1 1/2 cups graham cracker crumbs (8 whole crackers)
1/2 cup sugar
1/2 cup butter, melted
24 oz. cream cheese
3/4 cup sugar
4 eggs
1 teaspoon vanilla
1 can blueberry pie filling

Prepare crust by combining graham crackers, 1/2 cup sugar, melted butter and mixing well.
Press mixture evenly into greased 9 x 13 baking pan. Bake at 375 for 10 minutes.

In a large bowl, beat cream cheese until smooth. Gradually beat in sugar.

Add eggs, one at a time, beating until well blended.

Stir in vanilla.

Spoon blueberry filling over crust.

Pour cream cheese mixture over blueberries.

Bake at 325 for 50 minutes, until a knife inserted in the center comes out clean.
Cool. Cut into squares and enjoy!

{ 5 comments… add one }
  • Suzanne July 7, 2011, 11:52 am

    May I just say I love your sugar container!

  • ElisabethAndree July 8, 2011, 2:45 am

    That looks very delicious! I would love to eat your cheese squares.

  • Staci@tales from the s*crap*room July 8, 2011, 10:15 pm

    I enjoyed meeting you at the GNO and your treat is so yummy it should be banned in-at least-12 states 😉

  • Sheryl July 13, 2011, 11:22 pm

    This looks so good. I love that you don’t have to have a special pan for this recipe. I’m having a link party Cast Party Wednesday. This recipe would be a perfect addition. Would you come over and share some of your recipes with us?
    Thanks,
    I hope to see you there!

  • Jenn July 14, 2011, 8:42 pm

    Yum! It looks delicious! I need to do a little more baking I think…
    Jenn 🙂

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