Why is it that every Sunday I want to make something yummy but I have limited ingredients? I was able to make these yummy cookies using what I had, minus the chocolate chips. They would be even yummier with chocolate chips though.

What you need:
1/2 cup butter                                1/2 teaspoon baking soda
1/4 cup oil                                        1 teaspoon salt
1 cup sugar                                      1 teaspoon cinnamon
1 egg                                                  1/2 teaspoon nutmeg
2 bananas, mashed                       2 cups oats
1 1/2 cups flour                             1 cup chocolate chips

Mix butter, oil, sugar, egg, and mashed bananas together until smooth.

Add flour, soda, spices and mix well. Ammon was my little helper. He loves to put on his apron and help me cook.

Stir in oats and chocolate chips (I didn’t have any chocolate chips).

Bake at 400 degrees for 9 minutes. I always bake cookies on a stone. They seem to come out more moist and evenly cooked.

These cookies are delicious and super moist. You should make some tonight. Oh, and see this pretty little plate? I got it at an antique store in Logan for $1. I love it!

I’m linking to these awesome blog parties:
Tutorials and Tips Tuesday at Home Stories A2Z
Tutorial Tuesday at Hope Studios
Whatever Goes Wednesday at Someday Crafts
Hookin Up With HOH at House of Hepworths
Friday Flair at Whipperberry
Sundae Scoop at I Heart Naptime
Recipe Link Party at Remodelaholic
Look What I Made at Creations by Kara

Be Sociable, Share!
  • Twitter
  • Facebook
  • email

{ 4 comments… read them below or add one }

Gina July 25, 2011 at 4:16 pm

Yum, yum. What a good way to use up those bananas. I get so tired of banana bread…and the choclate chips in them would be soooo good. Thanks for sharing!

Leslie July 31, 2011 at 9:05 am

These look marvelous! I just bought a bunch of bananas, so that means everyone will be tired of them before they are gone. I am going to make these as a treat. Thanks for sharing!
Leslie recently posted..Quick Apron

Jenn@eatcakefordinner July 31, 2011 at 12:12 pm

These would be so good with cream cheese frosting sandwiched between two of them!! I think I might just have to try that! You should come and enter my cookbook giveaway (if you like cookbooks)? http://eatcakefordinner.blogspot.com/2011/07/30-minute-rolls-and-giveaway.html
Jenn@eatcakefordinner recently posted..30 Minute Rolls and a Giveaway

Kayla May 6, 2012 at 9:18 am

sounds so good!!i might make them today! Do you know how much they typically make?? I’m on a limited carb diet so i dont want to make too many and eat them all. lol

Leave a Comment

CommentLuv badge

WP-SpamFree by Pole Position Marketing

Previous post:

Next post: