Gluten-Free Almond Crunch Bars

by leanneja on March 19, 2013 · 0 comments

in Recipes

Are you gluten-free? Here’s a quick and easy treat for you. Even the non gluten-free ones will love it! Be prepared for a sugar rush.

Gluten Free Almond Crunch Bars .1

1 package gluten-free graham crackers (or 24 crackers)
3/4 cup unsalted butter
3/4 cup brown sugar
1/2 -1 cup toasted sliced almonds

Preheat oven to 350 degrees.Lightly greaseĀ  a cookie sheet (or use parchment paper).

Gluten Free Almond Crunch Bars 3

In a saucepan, melt butter over medium heat. Whisk in brown sugar until combined well, but not boiling. Remove from heat and stir in almonds.

Gluten Free Almond Crunch Bars 2

Spread mixture over graham crackers.

Gluten Free Almond Crunch Bars 1

Bake for 8-10 minutes (until top mixture is boiling). Let cool and trim bars of excess mixture. Store in an airtight container.

Enjoy!

Be Sociable, Share!
  • Twitter
  • Facebook
  • email

Leave a Comment

CommentLuv badge

WP-SpamFree by Pole Position Marketing

Previous post:

Next post: